Montepulciano d’Abruzzo
- Production Area : Abruzzo.
- Grape: 100% Montepulciano d’Abruzzo.
- Denomination: Montepulciano d’Abruzzo D.O.C.
- Color: ruby red with slight violet tones.
- Nose: the intense, characteristic, fully reflect the primary aromatic components of this grape varietals.
- Taste: Full body, robust, fresh plums on the palate, nicely balanced food friendly acidity and soft tannins.
- Food Pairings: Red meat dishes, hardy cheeses, meat pasta dishes.
- Alcohol Content: 13% by vol.
- Serving Temperature 64-68°F
| Producer | Barbanera |
|---|