Borromeo Chianti Classico

Wine named in honor of the noble Borromeo family. Ancient soils of Pliocene origin have given rise to a beautiful round pebbles of granite, allowing or a great variety of minerals and excellent drainage.

• Production Area: Tuscany, San Casciano in Val di Pesa, province of Florence.
• Grapes: Sangiovese 90%, Merlot 10%
• Altitude: 350-400 m asl, 1100-1400 ft asl.
• Denomination: Riserva D.O.C.G.
• Vinification: Fermentation take place in glass lined concrete tanks, aged in French oak barriques for 24 months.
• Color: bright ruby red with violet reflections.
• Bouquet: intricate, feeling of blackberry, jam the anticipate elegant scents of licorice, leather, tobacco and coffee.
• Taste: full bodied wine that seduces the palate with elegance and softness, long finish pleasantly spiced.
• Food pairing: Tuscan antipasto, wild boar pappardelle pasta, roasted meats, Florentine steak, aged cheeses.
• Alcohol Content: 13% by vol.
• Serving Temperature: 64-68 °F.